Menu
STARTERS
- ASPARAGUS BAKED WITH CHEESE FROM PASVIK 1(Wheat, rye, oats) 3 7
- Asparagus, raclette Pasvik, flat bread & chives mayonnaise 165
- WHALE HAM 1(wheat, rye, oats) 7
- Sour cream, horseradish, shallots, beetroot mousse, lemon radish & flat bread 175
SOUP
- ASPARAGUS CREAM SOUP 1(wheat) 7
- Black olive powder, focaccia & truffle oil 250
CLASSICS
- MOZZARELLA SALAD 7 8(Pine nuts) 9
- Mozzarella cheese, olives, cherry tomatoes, celery, basil pesto & rucola 200
- CHICKEN SALAD 3
- Asparagus, mango, olives, cherry tomato & mango chili mayonnaise 200
- BEEF BURGER 1(Wheat) 7 10
- Rucola, bacon, cheese, tomato, jalapeño & honey mustard dressing 225
MEAT
- BEEF TENDERLOIN 7
- Pommes frites, pearl onion, asparagus, chili, garlic & estragon butter 380
- SIRLOIN OF REINDEER 1(wheat) 9
- Sweet potato croquet, asparagus, zucchini, demi glace with jägermeister &
juniper berries 415
Seafood
- GRILLED STOCKFISH 4 7 10
- Potatoes, bacon, caviar, beans, asparagus & beurre blanc with mustard 380
- TAGLIATELLE PASTA WITH SCAMPI 1(wheat) 2 3 7
- Lemongrass, kaffir lime, lime, coconut milk, cream, spicy oil & asparagus 225
Dessert
- SPONGECAKE 1(wheat) 3 7
- with coconut cream, fruit & mango coulis 130
- CHOCOLATE FONDANT 1(wheat) 3 7 8(Pistachio nuts)
- with pistachio ice cream 130
- MANGOSORBET WITH FRUITS
- 89
- VANILLA LACTOSE FREE ICE CREAM & FRUITS
- 99
KIDS MENU
- CheeseBurger with fries 1(wheat) 3 7 11
- 99
- Pancakes with chocolate sauce & fruits 1(wheat) 3 7
- 85
Tapas menu
Bread
- Focaccia 1(wheat) 49
DRESSINGS/SAUCES
- Pepolata sauce 35
- Mango chili mayonnaise 3 35
- Chives mayonnaise 3 35
- Aioli 3 35
- Demi glace 9 35
- Basil pesto 7 8(Pine nuts) 45
VEGETABLES
- Asparagus with green curry sauce7 85
- Marinated black olives
65 - Broccoli with soy sauce, chili & honey 6 79
- Pepperball 7 75
- Fried potato with herb mix & sour cream 7 79
SEAFOOD
- Stockfish in panko with chive mayo 1(wheat) 3 4 89
- Scampi with sweet chili sauce 2 92
- Scallops with pepolata & caviar 14 99
MEAT
- Chicken with mango chili mayo 3 89
- Dates with cream cheese & bacon 7 99
- Chorizo with apple jam 89
- Beef fajitas with nachos & jalapeño 95
- Whale ham with sour cream horseradish 7 89
- Reindeer with Demi glace 99
- Cured ham 85
CHEESE
- Cheese from Pasvik Gaivo with cashew 1(wheat) 3 4 79
- Mozzarella with cherry tomato & basil pesto 7 8(Pine nuts) 89
- Fried brie with apricot jam & pumpkin seeds 1(wheat) 7 89
1=Gluten | 2=shellfish | 3=Eggs | 4=Fish | 5=Peannuts | 6=Soya | 7=Milk | 8=Nuts | 9=celery | 10=Smustard | 11=Sesame | 12=Sulfur dioxide and Sulfite | 13=Lupin | 14=Molluscs
Driks
Beer
- Nordlandspils 0,5/0,33 95/82
- E.C. Dahls Ramp pale ale 95
- E.C. Dahls Bolt IPA 95
- E.C. Dahls Lamo Wit 95
- Frydenlund juicy IPA 92
- Somersby 88
Alle våre øl inneholder maltet bygg. ** inneholder maltet bygg.
WHITE WINE *
- Castro Regio Blanco, Sp. 465/96
- Santi Soave Classico, It. 520
- Prüm Solitär Riesling Trocken, Ty. 595/125
- Pascal Bouchard Chablis, Fr. 695/135
SPARKLING/CHAMPAGNE *
- Teresa Rizzi prosecco Brut Extra Dry It. 560/120
- Bollinger Spêcial Cuvée 1065
- Ayala Rosé Majeur 1030
RED WINE *
- Castro Regio Rosso, Sp. 465/96
- Principiano Piemonte barbera, It. 495
- Solane Valpolicella Cl. Sup, It. 635/125
- Conti Serrestori Chianti Classico, It. 645
- Baron de Lay Reserva, Sp. 769
NON ALCOHOLIC
- Solo 50
- Pepsi 50
- Pepsi Max 50
- 7Up 50
- Eplemost 50
- Farris 50
- Munkholm 58
- Kronenbourg 1664 Blanc 72
- Sommersby 72
* Alle våre viner inneholder Sulfitt